served with quarter of lemon and potato salad or fries(choose chicken or pork schnitzel) - 250/200g
100% cured meat with a piece of lemon and potatoes salad or fries - 250/200g
served with mustard and fresh horseradish - 100g
boiled in chicken stock served with bavarian cabbagem potatoes and fresh horseradish - 300/150/150g
