with onion and mushrooms served with baked potatoes and salad - 200/150/150/50g
with chicken goulash sauce and salads - 300/120/100 g
with wild mushrooms and salads - 300/120/100 g
with delicate spinach sauce and farmer-style potatoes - 200/150g
with roasted potatoes and salad - 180/150/50g
with honey and nuts or BBQ sauce - 400g
served with apple, hot beetroot and baked potatoes - 1/2pcs./50/50/50g
(for 2 people) - 1100g